CEFoodCycle aims to address the issues of food waste, packaging and reuse by developing a digital service using artificial intelligence to connect actors within and outside the food chain. The project will help them identify potential resource and CO2savings and optimizations, and to strengthen sustainable and circular economic competitiveness in the Alps.
The projet in brief
Food waste, packaging and distances traveled are all issues that need to be taken into account in order to incorporate more circularity into the food supply chain, particularly in the hotel and catering sectors.
The projet brings together 9 partners in Austria, Germany, France, Slovenia, Italy
Lead partner: University of Applied Science Salzburg
Partners: Austrian Institute of Ecology; University of Applied Sciences Munich; Cluster of Environmental Technologies Bavaria; Agency for Sustainable Mediterranean Cities and Territories; Nice Côte d’Azur Chamber of Commerce and Industry; E-Institut for comprehensive
development solutions; BSC Kranj Business Support
Organisation; LAMORO Development Agency; IDM Südtirol Alto Adige
- Interreg Alpine Space Program
- Novembre 2022 > Octobre 2025

